Why do nutritionists need critical illness cover?
Whether you work in clinical nutrition, sports nutrition, or health coaching, a serious illness can halt your practice immediately. Critical illness cover pays a tax-free lump sum on diagnosis, allowing you to focus on recovery without income pressure.
What does critical illness cover pay out for?
Most UK policies cover 30–50 serious conditions, including cancer, heart attack, stroke, multiple sclerosis, and organ failure. The payout is a tax-free lump sum — use it to clear debt, fund treatment, or replace lost income.
How much CIC do nutritionists need?
A good starting point is 3–5 times your annual salary, or enough to clear your mortgage plus 12 months of living costs. Nutritionists are typically offered preferred or standard rates for critical illness cover.
How much does CIC cost for nutritionists?
A healthy 35-year-old nutritionist can typically get £100,000 of cover for £25–£50 per month. Use our comparison tool to get personalised quotes.
Frequently Asked Questions
Not necessarily — CIC premiums are based primarily on age, health, and smoking status. Nutritionists are typically offered preferred or standard rates for critical illness cover.
Yes — payouts from personal critical illness policies are completely tax-free in the UK.
Many people choose a combined policy for simplicity. However, standalone CIC gives more flexibility to adjust each policy independently.